SlowBeer

Experts in the creation of microbreweries.

SlowBeer es una marca líder de equipos para microcervecería, desde 2003 hemos instalado más de 160 fábricas en España y en el extranjero. La gran mayoría de estas microcervecerías cuentan con nuestro propio sistema de elaboración de cerveza artesana que ha sido diseñado y fabricado según la tecnología cervecera y los más altos estándares de calidad. Te acompañamos en la apertura de tu microcervecería para que elabores la mejor cerveza artesana, desde la concepción de la idea hasta la madurez empresarial.

  • We advise

    We advise you in the initial development process of the project starting with the legal requirements and the choice of the premises.

  • Equipment

    We advise you on all the equipment you need to brew quality craft beer, according to your budget, your needs and your business model.

  • SLOWBEER

    We present the SlowBeer microbrewery solution that best fits your objectives. We design the factory considering future growth.

  • Growth

    We want to see you grow. We design your recipes, promote you, solve technical problems and advise you on commercial strategy.

Craft beer, professional equipment

Equipment plays a fundamental role in the success of a microbrewery project; product quality and stability are directly linked to the quality of the machinery.

 

Dejate asesorar por nuestros profesionales y abre tu microcevecería con la mejor maquinaria para la elaboración de cerveza artesana. Actualmente, contamos con más de 160 microcervecerías instaladas en España y en el extranjero.

Our cooking rooms

Slowbeer 250

Compact electric cooking room for factories up to 36,000lt per year.

Slowbeer 500 Plus

Compact electric or steam cooking room for plants up to 100,000 lt/year.

Compact electric or steam cooking room for plants up to 200,000 lt/year.

Design and realization

Our machinery is designed to optimize the manufacturing processes and to obtain a top quality product.

All our equipment complies with current CE requirements for materials and safety.

 
Slowbeer_Training.jpg

Training

At the I.C.A. (Craft Beer Institute) we train both brewing technicians and microbrewery entrepreneurs.

We consider training as a complementary part of microbrewery implementation, a fundamental aspect for professionals in the sector.

Since 2013, we have trained more than 4,000 students.

WE ALSO OFFER

Complete the form below to receive a first quote for your project.

 

Do you want to keep up to date with our news?

Subscribe to our newsletter and you will receive news about our technological innovations, new projects, opportunities and courses.

Nuestras referencias